Connie's Keep it Simple Sourdough Calculators
Connie's Keep it Simple Sourdough Calculators

Calculate the perfect feeding ratios for your sourdough starter

Select Your Timeframe

Choose your fermentation timeframe to get the optimal feeding ratio.

Total Amount Needed (grams)

Fermentation Timeframe (hours)

Custom Ratio Calculator

Enter your starter amount and desired ratios to calculate exact measurements.

Total Amount (grams)

Starter Ratio

Flour Ratio

Water Ratio

1:1:1 - Equal parts (quick fermentation, 4-6 hours)

1:2:2 - Active starter (6-8 hours)

1:5:5 - Longer fermentation (10-12 hours)

1:10:10 - Very long fermentation (16-24 hours)

Learn from Connie!

Master the art of sourdough baking with hands-on classes. From starter care to perfect loaves, learn the secrets that make all the difference.

Text for questions, class schedules, or to sign up • Small groups • All skill levels welcome